Lotus Seed & Lily Bulb Soup
No.13 Lotus Seed & Lily Bulb Soup
Ingredients:
15g lotus seed
30g lily bulb
750cc water
Method:
1) Wash all the ingredients and place in a pot.
2) Add water and bring to boil on high heat. Turn down heat and simmer till all ingredients are cooked.
Posted: November 15th, 2006 under Lupus Diet.
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